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Faena Hotel Miami Beach

3201 Collins Ave., Miami Beach, FL

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Other Upcoming Events

Hatha Yoga and Meditation with Agustina Caminos

Health & Wellness/Nutrition, Yoga/Pilates/Tai Chi

Equilibrate mind, body and spirit with Hatha Yoga and Meditation at Tierra Santa Healing House. Led by Agustina Caminos, Spa Director at Tierra Santa, these intimate 90-minute classes are held Sunday through Wednesday at 10:00 am. Priced at $25 per guest, per class. Class packages priced at $200 per guest for 10 classes and $300 per guest for one (1) month of unlimited classes. Class times may vary between 1 hour, 15 min and 1 hour, 30 min. Private sessions also available. Space is limited and pre-registration encouraged. Drop-ins and non-hotel guests welcomed. For registration & more information, email spamiami@faena.com or call +1 786 655 5570.

Information:

• Sun 12/16/18 at 10:00 AM - 11:30 AM

Festive Holiday Feasts at Faena Miami Beach

Food/Tasting

This holiday season, leave the hassle of entertaining to our award-winning chefs and indulge in a festive feast at Faena Miami Beach. On Noche Buena, make your way to Los Fuegos by Francis Mallmann and savor a multi-course dinner of holiday-inspired dishes like pumpkin ‘al rescoldo’ with fresh burrata, succulent Maine lobster with black truffle hollandaise sauce, slow-cooked ribeye grilled to perfection, and your choice of almond praline yule log or chocolate streusel for dessert. On Christmas Day, gather ‘round with loved ones on Los Fuegos’ tropical veranda for a traditional Argentine asado buffet. Pile your plate with an array of Francis Mallmann signatures like tender beef empanadas, fresh Madagascar prawns, smoked eggplant salad, fall-off-the-bone short ribs and more before indulging in a tower of decadent desserts handcrafted by Faena’s renowned pastry chefs. If a unique epicurean experience is more your style, join us for dinner on Christmas Day at the award-winning Pao by Paul Qui. Dine in the glow of Damien Hirst’s gilded unicorn and feast on inventive, Filipino-inspired dishes like fresh Kinilaw with rich coconut milk, tender scallop with black truffle dashi, 72-hour Wagyu beef shortrib, Chirashi with caviar and wasabi, Miyazaki Wagyu carpaccio with warm bone marrow and more. Pricing varies and subject to tax and gratuity charges. Limited a la carte menus available. For table reservations, please contact Dining Reservations at +1 786 655 5600 or email your preferred restaurant at losfuegos@faena.com and paofaena@faena.com.

Information:

• Mon 12/24/18 - Tue 12/25/18 at

Two to Tango – New Year’s Eve at Faena Miami Beach

Holiday

Ring in the New Year with a glamorous Latin Tango-inspired celebration at Faena Miami Beach. A nod to Faena’s South American roots, the fabulous fete begins in the hotel’s gilded Cathedral as sultry Tango dancers greet guests with passionate performances set to a traditional bandoneon. Then, a decadent multi-course dinner awaits at your choice of Faena’s award-winning restaurants. For a true Argentine experience, make your way to renowned chef Francis Mallmann’s Los Fuegos and indulge in Ossetra Caviar, Maine Lobster Tail and Smoked Wagyu Tenderloin with shaved black winter truffle. Upstairs at Pao by Paul Qui, gather with loved ones on the oceanview terrace and savor unique, Asian-inspired creations like Miyazaki A5 Wagyu carpaccio, Alaskan king crab rice with foie gras, 72-hour smoked shortrib asado with truffles and more. At Faena Hotel’s leopard-clad Living Room, dance the night away to live musical acts and toast to the year ahead with Perrier-Jouët champagne, or lounge under starry skies with hand-rolled cigars and bottle service at the idyllic Tree of Life. When the clock winds down, meet us at Damien Hirst’s golden mammoth for dazzling live performances, fireworks and a few surprises along the way. As the saying goes, “It takes two to tango.” Won’t you join us? General admission tickets start at $275 per person. Prix fixe dinner menus at Los Fuegos and Pao start at $600 per person and include Faena house wines, spirits and champagne. Table reservations at The Living Room and Tree of Life start at $500 per person. Prices exclusive of tax & service charges. Pre-sale pricing ends November 15, 2018 and is subject to change. To book, please visit https://www.exploretock.com/faenahotelmiamibeach/ or call Dining Reservations at +1 786 655 5600. For more information and hotel reservations, email reservations-miamibeach@faena.com.

Information:

• Mon 12/31/18 at - 8:00 PM

Two to Tango – New Year’s Eve at Faena Miami Beach

Holiday

Ring in the New Year with a glamorous Latin Tango-inspired celebration at Faena Miami Beach. A nod to Faena’s South American roots, the fabulous fete begins in the hotel’s gilded Cathedral as sultry Tango dancers greet guests with passionate performances set to a traditional bandoneon. Then, a decadent multi-course dinner awaits at your choice of Faena’s award-winning restaurants. For a true Argentine experience, make your way to renowned chef Francis Mallmann’s Los Fuegos and indulge in Ossetra Caviar, Maine Lobster Tail and Smoked Wagyu Tenderloin with shaved black winter truffle. Upstairs at Pao by Paul Qui, gather with loved ones on the Oceanview terrace and savor unique, Asian-inspired creations like Miyazaki A5 Wagyu carpaccio, Alaskan king crab rice with foie gras, 72-hour smoked shortrib asado with truffles and more. At Faena Hotel’s leopard-clad Living Room, dance the night away to live musical acts and toast to the year ahead with Perrier-Jouët champagne, or lounge under starry skies with hand-rolled cigars and bottle service at the idyllic Tree of Life. When the clock winds down, meet us at Damien Hirst’s golden mammoth for dazzling live performances, fireworks and a few surprises along the way. As the saying goes, “It takes two to tango.” Won’t you join us? General admission tickets start at $275 per person. Prix fixe dinner menus at Los Fuegos and Pao start at $600 per person and include Faena house wines, spirits and champagne. Table reservations at The Living Room and Tree of Life start at $400 per person. Prices exclusive of tax & service charges. Pre-sale pricing ends November 15, 2018 and is subject to change. To book, please visit https://www.exploretock.com/faenahotelmiamibeach/ or call Dining Reservations at +1 786 655 5600. For more information and hotel reservations, email reservations-miamibeach@faena.com.

Information:

• Mon 12/31/18 at - 8:00 PM