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Malibu Farm Miami Beach

4525 Collins Ave., Miami Beach, FL

Phone:
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Upcoming Events

Vineyard to Beach: “A Red, White and Sparkling” Summer Wine Tasting Series

Food/Tasting, Holiday, Social Event

Malibu Farm Miami Beach, the beachfront restaurant boasting unmatched ocean views and simple dining, will host Vineyard to Beach: “A Red, White and Sparkling” Summer Wine Tasting Series. Every Saturday in the month of July through August 4th, will be an opportunity for participating guests to embark on a guided wine tour of several prestigious wineries including, Copper Cane Wines & Provisions, Newton Vineyards and Perrier-Jouët. These hand-selected wines are sure to appeal to the most discerning wine and food connoisseurs. Industry wine experts will guide participants in exploring and developing a deeper understanding of notable and highly acclaimed wines that can be paired with savory summer delights. Join Malibu Farm Miami Beach on the shores of the Atlantic Ocean, bringing the “Vineyard to the Beach” with "Red, White & Sparkling" wines all summer long. Presented with our affiliates and sponsors including SOBEWFF, Bodega Numanthia, Cloudy Bay, Copper Cane Wines & Provisions, Smoke Wines, Ste. Michelle Wine Estates, Newton Vineyard, Terrazas de los Andes and Perrier-Jouët. Ticket Options: •Individual | $85 per person - Individual Wine Tasting + $10 validation for valet parking. •Chef's Table | $150 per person - Individual Wine Tasting followed by exclusive Malibu Farm Chef's Table dining experience + $10 validation for valet parking. •Wine Tasting Series | $340 per person | (5-week series) | A 20% discount - 5 Weekly Wine Tastings + $10 validation for valet parking (weekly). •Wine Tasting Series at the Chef’s Table | $600 per person | (5-week series) | A 20% discount - Complete Wine Tasting Series (5 Wine tastings) followed by exclusive Malibu Farm Chef's Table dining experience + $10 validation for valet parking (weekly). Event tickets are non-transferable and can be purchased on Eventbrite.

Information:

• Sat 7/28/18 at 5:30 PM - 6:30 PM
• Sat 8/4/18 at 5:30 PM - 6:30 PM